Nutty, sweet and distinctly Brazilian. Malty notes and good body. Good levels of chocolate and caramel. Brazil is the biggest coffee producer in the world.
So Whats in Brazil Mogiana Single Origin
Grown in the Alta Mogiana region – the development of Companhia Mogiana Estrada de Ferro train line was founded and funded by the expansion of coffee plantations in this region, which is also where the name of the area comes from. The topography and climate of the region is variant and allows for growth of different varietals of coffee. Delicate caramel and mild acidity can be found within the profiles of this coffee region.